HOME MADE NUTELLA!
Super simple, vegan AND gluten free
Nutella… the gooey taste of rich hazelnuts and chocolate, what’s not to love?
Every time we would visit my great Grandma, Delina, she would put out a full spread of the best snack foods. But, unlike my mom who would immediately go for the DeRuijter (chocolate sprinkles), my sister and I would go for the Nutella.
With a hint of nostalgia and a dash of delicious, Nutella hits the spot every time!
This recipe is super simple and super delicious.
Only 4 ingredients and a prep time of approx 30 mins!
Ingredients 3 cups of roasted hazelnuts 2/3 cup dark (dairy free) chocolate, chopped 1 tsp pure vanilla extract 1/2 tsp sea salt